[Canadian Crusoes by Catherine Parr Traill]@TWC D-Link bookCanadian Crusoes CHAPTER III 23/30
The root was about the size and shape of a large crocus, and, on biting it, she found it far from disagreeable, sweet, and slightly astringent; it seemed to be a favourite root with the wood-chucks, for she noticed that it grew about their burrows on dry gravelly soil, and many of the stems were bitten, and the roots eaten, a warrant in full of wholesomeness.
Therefore, carrying home a parcel of the largest of the roots, she roasted them in the embers, and they proved almost as good as chestnuts, and more satisfying than the acorns of the white oak, which they had often roasted in the fire, when they were out working on the fallow, at the log heaps.
Hector and Louis ate heartily of the roots, and commended Catharine for the discovery.
Not many days afterwards, Louis accidentally found a much larger and more valuable root, near the lake shore.
He saw a fine climbing shrub, with close bunches of dark reddish-purple pea-shaped flowers, which scented the air with a delicious perfume.
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