[A Woman’s Journey Round the World by Ida Pfeiffer]@TWC D-Link bookA Woman’s Journey Round the World CHAPTER VII 49/55
The cargo was cleared, and the ballast taken on board.
All articles to which the French troops are accustomed, such as flour, salted meat, potatoes, pulse, wine, and a variety of others, have to be imported.
{86} I felt extremely reluctant to leave; and the only thing that tended at all to cheer my spirits, was the thought of my speedy arrival in China, that most wonderful of all known countries. We left the port of Papeiti on the morning of the 17th of May, with a most favourable wind, soon passed in safety all the dangerous coral-reefs which surround the island, and in seven hours' time had lost sight of it altogether.
Towards evening, we beheld the mountain ranges of the island of Huaheme, which we passed during the night. The commencement of our voyage was remarkably pleasant.
Besides the favourable breeze, which still continued, we enjoyed the company of a fine Belgian brig, the Rubens, which had put to sea at the same time as ourselves.
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