Bannocks of oatmeal with collops, sometimes of venison, sometimes of mountain sheep, were always at their service, washed down by a drink new to the boys, and which at first brought the water into their eyes.

This was called usquebaugh, and had a strange peaty flavor, which was at first very unpleasant to them, but to which before they left Scotland they became quite accustomed.

The last two days they traveled upon broad roads again, and being now in a country devoted to the Earl of Montrose, were under no apprehension whatever of interference.
At last they reached the place where the earl was residing.

His castle differed in no way from those of the nobility of England.

It was surrounded by walls and towers, and had a moat and other means of defense.