[The Food of the Gods and How It Came to Earth by H.G. Wells]@TWC D-Link bookThe Food of the Gods and How It Came to Earth CHAPTER THE FIRST 10/13
You puzzle over the thing for a long time and end with the suspicion that not only do you not understand it but that the author does not understand it either.
But really you know many of these scientific people understand the meaning of their own papers quite well: it is simply a defect of expression that raises the obstacle between us. I am inclined to think that Redwood thought in tracings and curves.
And after his monumental work upon Reaction Times (the unscientific reader is exhorted to stick to it for a little bit longer and everything will be as clear as daylight) Redwood began to turn out smoothed curves and sphygmographeries upon Growth, and it was one of his papers upon Growth that really gave Mr.Bensington his idea. Redwood, you know, had been measuring growing things of all sorts, kittens, puppies, sunflowers, mushrooms, bean plants, and (until his wife put a stop to it) his baby, and he showed that growth went out not at a regular pace, or, as he put it, so, / / / / / / / / / / / but with bursts and intermissions of this sort, _____ / / _____/ / / _____/ / / / and that apparently nothing grew regularly and steadily, and so far as he could make out nothing could grow regularly and steadily: it was as if every living thing had just to accumulate force to grow, grew with vigour only for a time, and then had to wait for a space before it could go on growing again.
And in the muffled and highly technical language of the really careful "scientist," Redwood suggested that the process of growth probably demanded the presence of a considerable quantity of some necessary substance in the blood that was only formed very slowly, and that when this substance was used up by growth, it was only very slowly replaced, and that meanwhile the organism had to mark time.
He compared his unknown substance to oil in machinery.
<<Back Index Next>> D-Link book Top TWC mobile books
|