[Frontier Stories by Bret Harte]@TWC D-Link bookFrontier Stories CHAPTER IV 7/22
It was at least a surprise to him to know that without extra trouble kneaded flour, water, and saleratus need not be essentially heavy; that coffee need not be boiled with sugar to the consistency of syrup; that even that rarest delicacy, small shreds of venison covered with ashes and broiled upon the end of a ramrod boldly thrust into the flames, would be better and even more expeditiously cooked upon burning coals.
Moved in his practical nature, he was surprised to find this curious creature of disorganized nerves and useless impulses informed with an intelligence that did not preclude the welfare of humanity or the existence of a soul.
He respected her for some minutes, until in the midst of a culinary triumph a big tear dropped and spluttered in the saucepan.
But he forgave the irrelevancy by taking no notice of it, and by doing full justice to that particular dish. Nevertheless, he asked several questions based upon these recently discovered qualities.
It appeared that in the old days of her wanderings with the circus troupe she had often been forced to undertake this nomadic housekeeping.
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