[An Historical Relation Of The Island Ceylon In The East Indies by Robert Knox]@TWC D-Link bookAn Historical Relation Of The Island Ceylon In The East Indies PART I 27/117
that which is longest a ripening; but if it will not, they must be content to sow of the worser sorts; that is, those that are sooner ripe.
Again, they are forced sometimes to sow this younger Rice, for the preventing the damage it might otherwise meet with, if it should stand longer.
For their Fields are all in common, which after they have sown, they enclose till Harvest; But as soon as the Corn first sown becomes ripe, when the Owner has reaped it, it is lawful for him to break down his Fences, and let in his Cattle for grazing; which would prove a great mischief to that Corn that required to stand a Month or two longer.
Therefore if they are constrained to sow later than the rest, either through want or sloth, or some other Impediment, yet they make use of that kind of Rice that will become ripe, equal with that first sown.
[They sow at different times, but reap together.] And so they all observe one time of reaping to prevent their Corn being trampled down or eaten up by the Cattle.
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