The juice can be extracted by placing the fruit in a jar and putting it in the oven; sugar must be added, and the juice thickened with corn-flour.

There are few other ways of using unripe mulberries.
JAMS .-- Home-made jam is not so common now as it was some years back.

As a rule, it does not answer from an economical point of view to _buy_ fruit to make jam.

On the other hand, those who possess a garden will find home-made jam a great saving.

Those who have attempted to sell their fruit probably know this to their cost.