[Narrative of a Voyage to the Northwest Coast of America in the years 1811, 1812, 1813, and 1814 or the First American Settlement on the Pacific by Gabriel Franchere]@TWC D-Link bookNarrative of a Voyage to the Northwest Coast of America in the years 1811, 1812, 1813, and 1814 or the First American Settlement on the Pacific CHAPTER IX 10/11
This dry meat, and smoke-dried fish, constituted our daily food, and that in very insufficient quantity for hardworking men.
"We had no bread, and vegetables, of course, were quite out of the question.
In a word our fare was not sumptuous.
Those who accommodated themselves best to our mode of living were the Sandwich-islanders: salmon and elk were to them exquisite viands. On the 11th of August a number of Chinooks visited us, bringing a strange Indian, who had, they said, something interesting to communicate.
This savage told us, in fact, that he had been engaged with ten more of his countrymen, by a Captain _Ayres_, to hunt seals on the islands in _Sir Francis Drake's Bay_, where these animals are very numerous, with a promise of being taken home and paid for their services; the captain had left them on the islands, to go southwardly and purchase provisions, he said, of the Spaniards of Monterey in California; but he had never returned: and they, believing that he had been wrecked, had embarked in a skiff which he had left them, and had reached the main land, from which they were not far distant; but their skiff was shattered to pieces in the surf, and they had saved themselves by swimming.
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