7/33 On such an occasion men would look for that fundamental dish, the plate of red haricots, seasoned with chopped onions. All in good time; this at least would ballast the stomach. Thus refreshed in the open air, listening to the song of the cigales, the gang of harvesters would take their mid-day rest and gently digest their meal in the shadows of the sheaves. Our modern Thestylis, differing little from her classic sister, would take good care not to forget the _gounflo-gus_, that economical resource of large appetites. The Thestylis of the past did not think of providing it because she did not know it. |