[The Tribes and Castes of the Central Provinces of India--Volume I (of IV) by R.V. Russell]@TWC D-Link bookThe Tribes and Castes of the Central Provinces of India--Volume I (of IV) PART I 189/849
In central and southern India the Aryans or subsequent immigrants from Central Asia came at first at any rate only in small parties, and though they may have established territorial states, did not regularly occupy the land nor reduce the indigenous population to a condition of servitude.
Thus large bodies of these must have retained a free position, and on their acceptance of the new religion and the development of the caste system, became enrolled in it with a caste status on the basis of their occupation.
Their leaders were sometimes admitted to rank as Kshatriyas or Rajputs, as has been stated. Subsequently, as the racial distinction disappeared, the impure status came to attach to certain despised occupations and to customs abhorrent to Hinduism, such as that of eating beef.
But, as already seen, the tribes which have continued to live apart from the Hindus are not usually regarded as impure, though they may eat beef and even skin animals.
The Dhimars, who keep pigs, still have a higher status than the impure castes because they are employed as water-bearers and household servants.
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